Ahead of the 2025/26 Premier League season, newly promoted Sunderland upgraded their premium and concourse spaces at the Stadium of Light.
The overall project included the creation of Banks on The Wear – a new 116-cover premium hospitality space, led by Michelin Star restaurateur Tommy Banks. Internally, this latest 3,000 sq. ft space includes a new bar, premium booth and table seating, lounge space on entry, external terrace seating, and a new kitchen to support F&B operations across the stadium.
The project formed part of a wider hospitality programme that also included the delivery of the street food-style dining concept, 76 Yards.
